A new recipe from Anchor Bar in Buffalo, this wing sauce is savory and rich without too much heat.
Ingredients: Cayenne pepper sauce (aged cayenne peppers, vinegar, salt, garlic, xanthan gum, caramel color, chili pepper extract, spices, red #40, yellow #6), margarine (soybean and hydrogenated soybean oils, water, salt, monoglycerides, soy lecithin, sodium benzoate, artificial flavor, beta-carotene, vitamin A palmitate), water, garlic, parmesan cheese (pasteurized cows milk, cheese culture, salt, rennet, powdered cellulose, calcium propionate), xanthan gum, potassium sorbate and sodium benzoate as preservatives. Net weight 296 ml
Manufactured by Anchor Bar